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In a paper published today in the American Journal of Human Genetics, a group of international collaborators led by researchers from the University of Pittsburgh School of Medicine identified new genetic associations that can predict individual susceptibility to a rare inflammatory disease called Takayasu arteritis. The study, conceived by Amr Sawalha, M.D., professor of pediatrics
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Last year, Roxana Condor was trying in vain to figure out where a new Ikea play kitchen for her three-year-old—complete with a set of mini pots and pans and pint-sized felt veggies—would fit in her semi-detached Toronto house when she realized her home had been completely consumed with toys. Collections of Lego, Thomas the Train,
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A deficiency in Vitamin D on the mother’s side could explain why Autism spectrum disorder is three times more common in boys, say researchers from The University of Queensland. In their latest study, Professor Darryl Eyles and Dr Asad Ali from UQ’s Queensland Brain Institute found vitamin D deficiency during pregnancy caused an increase in
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Image: Shutterstock Breastfeeding is a special phase when the food you eat nourishes you and your baby. Eating well-balanced food is the best way to get optimum nourishment and ensure a healthy milk supply (1) (2). However, at times, preparing healthy, well-balanced meals can become taxing. You may look for some easy-to-prepare, nutritious, lactation-boosting recipes
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You knew your baby needed wholesome, nutritious food to grow, but did you know that what they eat also helps their brain develop? “The first 1,000 days of life, from conception until age two, are the most important for brain development,” says Molly Schoo, clinical dietitian, NICU, Paediatrics and Obstetrics at Mississauga Hospital. After introducing
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Using a custom-built exposure chamber, UNC School of Medicine and EPA scientists tested consumer-grade masks and improvised face coverings to show how effective they can be at protecting individuals from airborne particles of similar size to those carrying SARS-CoV-2, the virus that causes COVID-19. It’s been shown that when two people wearing masks interact, the
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Image: Shutterstock IN THIS ARTICLE Tofu, also known as soybean curd, is a fermented soy product well-known for its meaty texture and umami flavor. It is prepared by coagulating soy milk and then pressing it into cheese-like blocks known as tofu (1). Tofu has varying degrees of softness and is available as silken, soft, firm,
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Every December, when the radio starts playing “All I Want is You,” I’m overcome by the urge to craft, bake, plan the perfect holiday meal, and decorate the house just so. And despite Mariah Carey’s insistence that she doesn’t care about the presents underneath the Christmas tree, it seems imperative to wrap beautiful, Insta-worthy gifts.
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Dartmouth Researchers Work to Reduce Child-Directed Food Marketing on Educational Websites A new article, published in the American Journal of Preventive Medicine by a team of researchers and advocates including Dartmouth faculty, asserts that current gaps in the regulation of commercial educational websites are exposing children to unhealthy food marketing. Our main issue is that
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